The Wines
Premium Tannat
This lot from our best Tannat vineyards was selected to make this wine with 12 months of aging in American oak barrels. Intense and bright red in color, it presents aromas of red fruits, plum raisins, spices and vanilla notes. Complex and intense on the palate, with a long finish.
Produced by Bodegas Carrau
Premium Blend
This blend is made with a carefully selected selection of clusters, fermented in stainless steel tanks at controlled temperatures and aged for 18 months in French and American oak barrels. Ruby red in color with violet hues, intense and delicate, with notes of quince, plum raisins and cassis, which together with the ripe tannins, blend with notes of vanilla and chocolate, giving rise to this velvety wine with a long finish.
Produced by Bodegas Carrau
Premium Merlot
Vinifications of Merlot from different regions result in an intense and complex wine, with a dark red color and violet rim, well-integrated fruity aromas, with notes of chocolate and coffee provided by the French oak with a silky and long finish.
Elaborado por Finca Giacobbe
Cabernet Franc
Crafted from hand-harvested grapes sourced from our original vineyard, this age-worthy red wine presents itself with great honesty, full body, structure, and color. Traditional vinification, including cold pre-fermentation maceration, gentle pump-overs, and 12 months of aging in French oak barrels.
Petit Manseng
Crafted after a meticulous selection of hand-harvested grape clusters at their optimal ripeness. Fermented in 300-liter French oak barrels, followed by 15 months of aging in the same barrels with traditional bâtonnage.
